The relaxed ambience of L’Olivo, two starred Michelin restaurant, provides the stage for Executive Chef Andrea Migliaccio to perform his culinary magic. He takes the gastronomic  traditions of the region and reinterprets them in an elegant and evolved fashion, using the abundant fresh produce available to develop innovative dishes.

White columns, comfortable seating and soft colors of cream and sand mark the restaurant’s understated modern decor, with diners treated to amazing artwork, sea-themed details and views overlooking the pool and Gulf of Naples.

  •  Location

    Capri Palace


  •  Opening Hours

    Dinner: from 07.30pm to 10.30pm

    Open daily

  •  More information

    Not to be missed its signature dish: “Lemon scented homemade tagliolini pasta with burrata cheese, red prawns and sea asparagus”